Healthy yet Tasty Snack

October 30th, 2011 by admin No comments »

As busy people, we often ignore food we eat. Since we are busy, we don’t have time to prepare for healthy food. The people still think that preparing for healthy food is time consuming yet difficult and complicated. Actually, preparing healthy food is very easy. For our snack while we are working or studying, we can make fruit salad. Fruits contain rich vitamins and they taste so delicious.

Due to our busy schedule, we usually eat snack without nutrition. Chocolate cookies, potato chips, and else are some of our favorite snacks. During our busy time, we eat those snacks and as the result our weight would increase. Fruit salad is healthy snack for us. We can make fruit salad easily because there are so many fruit salad recipes that available. Usually, fruit salad contains of pieces of fresh fruits like watermelon, papaya, melon, strawberry, kiwi, and many others.  You can choose your favorite fruits as the salad and then add it with sauce as dressing. To know the sauce, you can check the internet about it.

Fruit salad is also good for you who are on diet. With very low fat, almost none, and many vitamins, you could be healthier and look more beautiful.

List of Food For Diabetics to Eat

September 13th, 2011 by admin No comments »

A diet low in saturated fat with well controlled blood glucose levels that incorporates weight control, exercise and fewer refined sugars is recommended. Controlling blood glucose levels with diet, and in some cases medication, is the key. To keep blood sugar levels under control, a diabetic diet strikes a balance among the carbohydrates, fats, and protein you take in. In addition, a 1,500-calorie diabetic diet restricts calories and fat. These fruits helps to control blood sugar, levels. Due to their law glycaemic index, they promote a gradual increase in the blood sugar level which is highly beneficial to diabetics.The two most important pieces of information on food labels for a carbohydrate-controlled diet is the serving size and grams of total carbohydrate in each serving.

Increasing the number of low glycemic index foods such as legumes, barley, pasta and whole grains (e.g., cracked wheat) in your meal plan may have real benefit in controlling blood glucose levels. Most low glycemic index foods offer more fibre and are low in fat, both of which are recommended in Health Canada’s Guidelines for Healthy Eating, as well as the Canadian Diabetes Association’s nutrition guidelines. The best types are wholegrain versions as they help with your diabetes control and can make you feel full for a longer period of time. Chose to spread your bread with a low fat spread or one that is based on monounsaturated fats. The brown bread or salad slows down absorption, so the body can cope with the release of glucose from the digested food.

Among the several home remedies that have proved beneficial in controlling diabetes, perhaps the most important is the use of bitter gourd. It has lately been established that bitter gourd contains a hypoglycaemic or insulin-like principle, designated as ‘plantinsulin’, which has been found valuable in lowering the blood and urine sugar levels.

Person suffering with diabetes should not be afraid of fresh fruits and vegetables that contain sugar and starch. Fresh fruits contain sugar fructose, which does not need insulin for its metabolism and is well tolerated by diabetics.One special health benefit of dragon fruit which has been verified by the authors of this web site is the special dragon fruit health benefit that dragon fruit helps to control of glucose blood sugar levels in type 2 diabetes (and type 1 diabetes by some reports), in addition to pitaya fruit nutrient profile being full of dietary fiber and Vitamin C. Fresh dragon fruit or dried dragon fruit both are great additions to a healthy diet. » Read more: List of Food For Diabetics to Eat